Thanksgiving leftovers are more enjoyable to consume than the traditional Thanksgiving meal.
You can get creative, inspired, and unhinged amid the leftovers. Sandwiches, soup, fried rice, and pot pies are all tasty, but they're not as traditional as turkey and dressing. If you're seeking for creative ways to use mashed potatoes, we've got 13 ideas for you, including cocktails, Crunchwraps, gumbo, and gnocchi.
As previously stated, "Stuffing waffles require nothing more than some leftover stuffing and a waffle maker," but my stuffing waffles also include bacon (bits) and cheese. (The cheddar crisps up around the edges of the waffle, which is rather delicious.) Top it with savory whipped cream infused with any herbs you have on hand, and you'll scarcely recognize the soggy bread from yesterday."
Make waffles out of mashed potatoes.
If you want to have potatoes for breakfast, you should waffle them and top them with parmesan. The parmesan produces a crust around the airy potatoes, which helps the waffle maintain its structure. It also tastes fantastic. Serve with cranberry sauce for a sweet-tart contrast.
Alternatively, place them in a Crunchwrap.
This is the leftover hack for those who want to live a little bit more this Thanksgiving—a "Crunchhack Supreme," if you will. As I noted several years ago, this recipe can be adapted to your own requirements:
If a Crunchwrap seems a little too complicated, elaborate, or structural, put it all over a pile of chips and call it nachos. As A.A. Newton pointed out, it's not just lazy, but also smart:
Any leftover can be packed into a mushroom, but Thanksgiving leftovers shine especially brightly inside the roasted fungi. (Mashed potatoes work well as a binder.) You don't need a whole recipe—the technique (which you can get here) is fairly straightforward. Simply bake the caps upside down for a few minutes before filling to remove moisture and keep them from becoming mushy.
Combine the remaining herbs with the mayonnaise.
It's likely that you overdid it on the parsley, sage, rosemary, and thyme, but it's fine. Instead of letting them wither and perish in your fridge, blitz them into mayo to make a Thanksgiving-flavored spread, then slather it on leftover turkey sandwiches.
More potatoes in the oven
When in doubt, bake some potatoes and load them with things. Green beans, stuffing, turkey, and gravy all go well with a fluffy baked potato with crispy skin. I wouldn't even pass judgment if you stuffed some yams within there. (On the contrary, I'd be happy for you.)
Prepare a cranberry drink.
Cranberry sauce is like jam, and jam makes excellent cocktails. To make the sweet and tart sauce into a drink, you'll need:
- 2 ounces of your favorite spirit
- 3 tbsp. cranberry sauce (or any jam or fruit preserve)
- 1/2 to 1 ounce fresh lemon juice (depending on how sweet your sauce is)
In a shaker filled with ice, combine all of the ingredients and mix until very cold. Enjoy with your sweet and tangy cranberry wings after straining twice through a fine mesh filter. Repeat until you've used up all of the cranberry sauce.
#ThanksgivingLeftovers
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